Felix J., Bellanco A.; Díaz-Del Cerro E.; Martínez-Cuesta M.C.; Requena T. De la Fuente M.

High exposure to carrageenan in young mice may impair behavior, immunity, redox and inflammatory states throughout the aging process.

Food Research International 2024. 197. 115143

DOI: https://doi.org/10.1016/j.foodres.2024.115143