Ruiz, J., Ortega, N., Martín-Santamaría, M., Acedo, A., Marquina, D., Pascual, O., Rozès, N., Zamora, F., Santos, A., Belda, I.

Occurrence and enological properties of two new non-conventional yeasts (Nakazawaea ishiwadae and Lodderomyces elongisporus) in wine fermentations

International Journal of Food Microbiology, 305, art. no. 108255

DOI: 10.1016/j.ijfoodmicro.2019.108255